ARTIGOS

Batista, S, Ozorio, ROA, Kollias, S, Dhanasiri, AK, Lokesh, J, Kiron, V, Valente, LMP, Fernandes, JMO. 2016. Changes in intestinal microbiota, immune- and stress-related transcript levels in Senegalese sole (Solea senegalensis) fed plant ingredients diets intercropped with probiotics or immunostimulants. Aquaculture 458: 149-157. dx.doi.org/10.1016/j.aquaculture.2016.03.002


Bessa, LJ, Palmeira, A, Gomes, AS, Vasconcelos, V, Sousa, E, Pinto, M, Martins da Costa, P. 2015. Synergistic effects between thioxanthones and oxacillin against methicillin-resistant Staphylococcus aureus. Microbial Drug Resistance 21(4): 404-15. dx.doi.org/10.1089/mdr.2014.0162


Conde-Sieira, M, Bonacic, K, Velasco, C, Valente, LMP, Morais, S, Soengas, JL. 2015. Hypothalamic fatty acid sensing in Senegalese sole (Solea senegalensis): response to long-chain saturated, monounsaturated, and polyunsaturated (n-3) fatty acids. American Journal of Physiology - Regulatory, Integrative and Comparative Physiology 309: R1521–R1531. dx.doi.org/10.1152/ajpregu.00386.2015


Valente, LMP, Rema, P, Ferraro, V, Pintado, M, Sousa-Pinto, I, Brotas, V, Cunha, LM, Oliveira, MB, Araújo, M. 2015. Iodine enrichment of rainbow trout flesh by dietary supplementation with the red seaweed Gracilaria vermiculophylla. Aquaculture 446: 132-139. dx.doi.org/10.1016/j.aquaculture.2015.05.004

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