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Analysis of the use of microcystin-contaminated water in the growth and nutritional quality of the root-vegetable, Daucus carota

Authors
Machado J., Azevedo J., Freitas M., Pinto E., Almeida A., Vasconcelos V., Campos A.
Date
2017-01-01
Source
Environmental Science and Pollution Research
DOI
https://doi.org/10.1007/s11356-016-7822-7
EID
2-s2.0-84991720168