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Effect of extraction method and solvent system on the phenolic content and antioxidant activity of selected macro- and microalgae extracts

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Authors
Monteiro M., Santos R.A., Iglesias P., Couto A., Serra C.R., Gouvinhas I., Barros A., Oliva-Teles A., Enes P., Díaz-Rosales P.
Date
2020-02-01
Source
Journal of Applied Phycology
DOI
https://doi.org/10.1007/s10811-019-01927-1
EID
2-s2.0-85074458441