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Publication

Effects of industrial boiling on the nutritional profile of common octopus (Octopus vulgaris)

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Authors
Oliveira H., Muniz J.A., Bandarra N.M., Castanheira I., Coelho I.R., Delgado I., Gonçalves S., Lourenço H.M., Motta C., Duarte M.P., Nunes M.L., Gonçalves A.
Date
2019-01-01
Source
Foods
DOI
https://doi.org/10.3390/foods8090411
EID
2-s2.0-85072297228