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Functional, rheological, and antioxidant properties of extracellular polymeric substances produced by a thermophilic cyanobacterium Leptolyngbya sp.

Authors
Gongi W., Cordeiro N., Pinchetti J.L.G., Ouada H.B.
Date
2022-06-01
Source
Journal of Applied Phycology
DOI
https://doi.org/10.1007/s10811-022-02695-1
EID
2-s2.0-85125381292