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Publication

Meat safety: An evaluation of Portuguese butcher shops

Authors
Santos A., Cardoso M.F., Da Costa J.M.C., Gomes-Neves E.
Date
2017-07-01
Source
Journal of Food Protection
DOI
https://doi.org/10.4315/0362-028X.JFP-16-440
EID
2-s2.0-85021349500