Optimization of an Analytical Protocol for the Extraction of Microplastics from Seafood Samples with Different Levels of Fat – CIIMAR – Interdisciplinary Centre of Marine and Environmental Research

Publication

Optimization of an Analytical Protocol for the Extraction of Microplastics from Seafood Samples with Different Levels of Fat

Authors

Silva D.M., Almeida C.M.R., Guardiola F., Rodrigues S.M., Ramos S.

Date

2022-08-01

Source

Molecules

DOI

https://doi.org/10.3390/molecules27165172

EID

2-s2.0-85136562473