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Partial and total replacement of fish oil by poultry fat in diets for European seabass (Dicentrarchus labrax) juveniles: Effects on nutrient utilization, growth performance, tissue composition and lipid metabolism

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Authors
Campos I., Matos E., Maia M.R.G., Marques A., Valente L.M.P.
Date
2019-03-15
Source
Aquaculture
DOI
https://doi.org/10.1016/j.aquaculture.2018.12.004
EID
2-s2.0-85058399408