Search
Publication

Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios

Authors
Carvalho C., Correia D., Severo M., Afonso C., Bandarra N.M., Gonçalves S., Lourenço H.M., Dias M.G., Oliveira L., Nabais P., Carmona P., Monteiro S., Borges M., Lopes C., Torres D.
Date
2022-11-28
Source
British Journal of Nutrition
DOI
https://doi.org/10.1017/S0007114521004773
EID
2-s2.0-85121219283