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Review: Antibacterial components of the Bivalve’s immune system and the potential of freshwater bivalves as a source of new antibacterial compounds

Authors
Sousa H., Hinzmann M.
Date
2020-03-01
Source
Fish and Shellfish Immunology
DOI
https://doi.org/10.1016/j.fsi.2019.10.062
EID
2-s2.0-85075424217