A new cyanobacterial species with a protective effect on lettuce grown under salinity stress: Envisaging sustainable agriculture practices – CIIMAR – Interdisciplinary Centre of Marine and Environmental Research

Publication

A new cyanobacterial species with a protective effect on lettuce grown under salinity stress: Envisaging sustainable agriculture practices

Authors

Brito Â., Rocha M., Kaštovský J., Vieira J., Vieira C.P., Ramos V., Correia M., Santos M., Mota R., Roque J., Pissarra J., Melo P., Tamagnini P.

Date

2022-04-01

Source

Journal of Applied Phycology

DOI

https://doi.org/10.1007/s10811-022-02692-4

EID

2-s2.0-85124600455