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Sensory profiling, liking and acceptance of sea urchin gonads from the North Atlantic coast of Portugal, aiming future aquaculture applications

Authors
Baião L.F., Rocha C., Lima R.C., Marques A., Valente L.M.P., Cunha L.M.
Date
2021-02-01
Source
Food Research International
DOI
https://doi.org/10.1016/j.foodres.2020.109873
EID
2-s2.0-85095946400