Effect of Dietary Short-Chain Fatty Acids on the Immune Status and Disease Resistance of European Seabass Juveniles – CIIMAR – Interdisciplinary Centre of Marine and Environmental Research

Publication

Effect of Dietary Short-Chain Fatty Acids on the Immune Status and Disease Resistance of European Seabass Juveniles

Authors

Fontinha F., Martins N., Bonin F., Magalhães R., Santos R., Peres H., Oliva-Teles A.

Date

2024-09-01

Source

Fishes

DOI

https://doi.org/10.3390/fishes9090363

EID

2-s2.0-85205246449