Cheila Almeida is a researcher at IPMA dedicated to seafood sustainability from a comprehensive supply chain standpoint, aiming to make both production and consumption of seafood more sustainable. Currently, she contributes to the NEPTUNUS project (https://neptunus-project.eu/), which aims to introduce strategies to minimize environmental impacts through the application of the Life Cycle Assessment (LCA) methodology in fisheries, aquaculture, and seafood processing sectors.
Cheila is a marine biologist with experience in science communication and research management. As a researcher she participated in projects related to coastal fisheries, marine biodiversity, and the promotion of sustainable seafood consumption. She holds a PhD from Universidade de Lisboa on “Seafood consumption in Portugal: Patterns, drivers and sustainability”.
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