Narcisa Bandarra is researcher and Head of Aquaculture and Upgrading Division at Portuguese Institute of Sea and Atmosphere (IPMA). She received her degree in Applied Chemistry in 1989 and her PhD in 1999 in Biotechnology from IST-Technical University of Lisbon. Her research interests focus on Upgrading of marine organisms, more specifically the lipid fraction and consumer health benefits. She is author 137 scientific publications in international journals.
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