Andreia Soeiro da Silva

Andreia Silva, who has a degree in Marine Biology from the University of Algarve, is currently studying for a master’s degree in Marine Sciences – Marine Resources, with a specialization in Aquaculture and Fisheries at the Abel Salazar Biomedical Sciences Institute. She is currently working on a thesis on the effects of rising sea temperatures on sea bass. Her main interests include fish welfare in aquaculture and the development of sustainable aquatic production systems.